Orzo and Chopped Vegetable Salad

A bright, fresh tasting pasta salad that is perfect for spring.

Ingredients

Salad:
1 cup orzo (found in pasta aisle), cooked according to package directions, drained and rinsed
3 plum tomatoes, chopped
2 small zucchini, chopped
1/4 cup red onion, chopped
1/4 cup fresh basil, chopped
Dressing:
2 tablespoons balsamic vinegar
2 tablespoons GOLDEN BLOSSOM HONEY
1 tablespoon olive oil
1 clove garlic, minced

Directions

In a large bowl combine all salad ingredients. Whisk together dressing ingredients. Pour over salad. Toss. Chill until ready to serve.

Serves: 4


golden blossom honey product