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Tropical Fruit Popsicles
Fun for the kids to make. These tropical inspired treats are refreshing and delicious on a sultry summer afternoon.
Ingredients
1 cup unsweetened crushed pineapple, drained
1 banana cut into 4 chunks
3 tablespoons frozen orange juice concentrate
4 tablespoons GOLDEN BLOSSOM HONEY
1 cup plain yogurt, low-fat or non-fat
popsicle molds or small paper cups and wooden sticks
Directions
Place all ingredients in the blender. Blend until smooth. Pour into popsicle molds or small paper cups. Freeze. When partially frozen, insert wooden popsicle sticks.
Yields: 8-10
