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Peanut Butter Cashew Sundae
Ice cream sundaes are a classic summer treat. Here salted cashews are a perfect foil to the irresistible taste of the peanut butter sauce.
Ingredients
1/3 cup GOLDEN BLOSSOM HONEY
1/4 cup creamy peanut butter
1/3 cup salted cashews
vanilla ice cream
Directions
In a small pan heat honey until warm, do not boil. Remove from heat. Stir in peanut butter until well combined.
Scoop ice cream into bowls. Drizzle with a spoonful of warm peanut butter sauce. Top with some cashews.
Serves: 4
