Orange Walnut Bread

The sight and smell of homemade quick bread evokes warm memories. This enticing loaf is moist and studded with nuts and a hint of citrus flavors.

Ingredients

2 1/2 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
3/4 cup GOLDEN BLOSSOM HONEY
1/4 cup butter
1 cup milk
1 egg
1 tablespoon orange zest
3/4 cup walnuts, coarsely chopped

Directions

Preheat oven to 350°. Grease and flour a 9x5x3 inch loaf pan.

Sift together flour, baking powder and salt.

In a large bowl beat honey, butter, milk, egg and zest until well combined. Add flour mixture and beat. Stir in walnuts. Pour into prepared pan.

Bake 50-60 minutes or until bread tests done. Cool on rack 10 minutes. Remove bread from pan to cool completely.

Yields: 1 loaf


golden blossom honey product