Honey Glazed Brown Cinnamon Scones

Ingredients

2 1/4 cups All-purpose flour
3 tsp Baking powder
1 tsp Cinnamon
1/4 tsp Salt
1/2 cup Butter
2 Eggs
1/2 cup Half & Half (preferably) cream
1/4 - 1/2 cup Brown Sugar
1/2 tsp vanilla
3 Generous tsp Golden Blossom U.S. Pure Honey

Directions

1. Preheat oven to 375°
2. Mix eggs, cream, brown sugar, vanilla & 1/2 tsp of honey
3. Whisk flour, powder, salt && cinnamon
4. Gradually mix in butter for perfect texture
5. Cut into the desired shape
6. Dash some extra cinnamon on those babies
7. Bake 10-15 minutes
8. Glaze scones with Golden Blossom U.S. Pure Honey