Frozen Fruit Yogurt


Cool and refreshing. Enjoy these low calorie frozen treats made with Raw Golden Blossom Honey on the hottest days of summer. Try both flavors.

Ingredients

Mango:
32 ounces plain yogurt
1/2 cup RAW GOLDEN BLOSSOM HONEY
1/2 cup mango juice or nectar
Pineapple Mint:
32 ounces plain yogurt
1/2 cup pineapple juice
1 (8 ounce) can crushed pineapple
1/2 cup GOLDEN BLOSSOM HONEY
2 tablespoons fresh mint, chopped
zest of one large lemon

Directions

Choose one flavor: Place all ingredients in a blender. Blend until smooth. Pour into a stainless steel bowl, cover and freeze until crystals form, about 3 hours. Pour back into blender. Process until smooth. Return to bowl and freeze overnight.

Remove from freezer for about 10 - 15 minutes before serving.

Serves: 8-10


golden blossom honey product