Breakfast Prunes

Prune fans will love this flavor-packed and nutritious treat.

Ingredients

3/4 cup water

1 pound pitted prunes

2 Tablespoons GOLDEN BLOSSOM HONEY

3 teaspoons lemon juice

2 strips lemon zest

3 tea bags

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

In a medium saucepan, combine water, prunes, honey, lemon juice and lemon zest. Bring mixture to a boil. Remove pan from heat, add tea bags and allow to steep for 3 minutes. Discard tea bags. Serve warm or refrigerate until ready to use.
Serves: 4