Honey-Mustard Burger

A yummy variation of the traditional hamburger.

Ingredients

6 Tablespoons Dijon mustard

1/4 cup GOLDEN BLOSSOM HONEY

1/2 teaspoon dried oregano

1 pound lean ground beef

4 teaspoons onion, diced

salt and pepper to taste

4 lettuce leaves

4 crusty rolls, toasted

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

Combine mustard, honey and 1/4 teaspoon oregano. Mix 2 tablespoons of the honey mustard sauce into the ground beef with remaining 1/4 teaspoon oregano, onions, salt and pepper. Mix together lightly but thoroughly. Form into 4 burgers.
Prepare barbecue. Grill burgers 3 minutes on each side for medium-rare.
Place burgers on bottom of roll that has been topped with lettuce. Spoon remaining honey mustard sauce on top and cover with top of roll.
Serves: 4