Salmon with Honey Mustard Sauce

Ingredients

3/4 pound salmon fillets

1 Tablespoon margarine

1 Tablespoon GOLDEN BLOSSOM HONEY

3 Tablespoons Dijon mustard

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Preheat oven to 425°. Place salmon on greased broiler pan. In small saucepan, mix margarine, honey and mustard. Simmer until thick and smooth, about 5 minutes. Spread on salmon. Bake about 8 minutes, basting with the sauce once or twice.