Ingredients
1 pound fresh scallops
3 Tablespoons lime juice
2 Tablespoons vegetable oil
1 Tablespoon GOLDEN BLOSSOM HONEY
1 Tablespoon soy sauce
1/4 teaspoon ground ginger
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Rinse scallops. In a mixing bowl, combine lime juice, oil, honey, soy sauce and ginger. Add scallops and mix until well coated. Cover and chill, 30 minutes to 1 hour, turning occasionally.
Remove scallops from marinade, reserving marinade. Broil a few minutes, turning and basting with reserved marinade. Continue broiling several minutes, until opaque throughout.
Serves: 4
Remove scallops from marinade, reserving marinade. Broil a few minutes, turning and basting with reserved marinade. Continue broiling several minutes, until opaque throughout.
Serves: 4