Broiled Scallops

A simple but tasty way to prepare scallops. Perfect to serve with rice and vegetables.

Ingredients

1 pound fresh scallops

3 Tablespoons lime juice

2 Tablespoons vegetable oil

1 Tablespoon GOLDEN BLOSSOM HONEY

1 Tablespoon soy sauce

1/4 teaspoon ground ginger

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Rinse scallops. In a mixing bowl, combine lime juice, oil, honey, soy sauce and ginger. Add scallops and mix until well coated. Cover and chill, 30 minutes to 1 hour, turning occasionally.
Remove scallops from marinade, reserving marinade. Broil a few minutes, turning and basting with reserved marinade. Continue broiling several minutes, until opaque throughout.
Serves: 4

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