Ingredients
4 shortcake biscuits (homemade or store-bought)
Sauce:
1 cup heavy cream
1/4 cup GOLDEN BLOSSOM HONEY
1/4 teaspoon cinnamon
Fruit Filling:
4 bananas, sliced
1 cup strawberries, sliced
1 cup blueberries
1 cup heavy cream, whipped
mint leaves
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
Sauce:
In a small saucepan over high heat, cook cream, stirring constantly, until reduced to 1/2 cup. Remove from heat and whisk in honey and cinnamon. Set aside.
Fruit Filling:
Arrange fruit slices on each of 4 biscuit halves. Pour sauce over fruit. Place remaining biscuit half on top. Add a dollop of whipped cream. Garnish with strawberry slices and a mint sprig.
Serves: 4
In a small saucepan over high heat, cook cream, stirring constantly, until reduced to 1/2 cup. Remove from heat and whisk in honey and cinnamon. Set aside.
Fruit Filling:
Arrange fruit slices on each of 4 biscuit halves. Pour sauce over fruit. Place remaining biscuit half on top. Add a dollop of whipped cream. Garnish with strawberry slices and a mint sprig.
Serves: 4
