Chocolate Fondue

It's rich and easy to make and it's a fun dessert!

Ingredients

6 tablespoons heavy cream

3 tablespoons GOLDEN BLOSSOM HONEY

1 cup semisweet chocolate chips

1 tablespoon cherry liqueur, optional

1/2 teaspoon almond extract

whole strawberries, orange segments and pound cake cut into 1-inch chunks

Honey Tips

Honey Is Magic

In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.

Directions

In a saucepan, boil heavy cream and honey, whisking constantly. Add chocolate chips and continue whisking until just melted. Remove from heat; whisk in liqueur and extract. Pour into a bowl. Place on a large plate surrounded by fruit and cake chunks.
Serve with skewers or toothpicks.
Serves: 4