Ingredients
3 Tablespoons lemon juice
2 Tablespoons olive oil
1 Tablespoon GOLDEN BLOSSOM HONEY
1 Tablespoon soy sauce
1/4 teaspoon ground ginger
1 small clove garlic, minced
1 pound scallops
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
In a bowl, combine lemon juice oil, honey, soy sauce, ginger and garlic. Add scallops and mix until well-coated. Cover and refrigerate for 1 hour. Remove scallops form marinade. Reserve the marinade. Broil about 3 inches below heat, turning occasionally, and basting with reserved marinade until scallops are opaque, about 3-5 minutes. Serves 2-3.
