Ingredients
4 cups cucumber, peeled, seeded and chopped
2 cups water
2 cups plain yogurt
1 garlic clove, chopped
1 Tablespoon GOLDEN BLOSSOM HONEY
1 1/2 teaspoons salt
1/4 teaspoon dried dill
chopped scallions
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Puree all ingredients, except scallions, in the blender. Garnish soup with chopped scallions. Serve very cold. Serves 4-6.
