1/2 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup butter
6 tablespoons GOLDEN BLOSSOM HONEY
1 tablespoon rum or vanilla
6 ounces semi-sweet chocolate
1 cup chopped walnuts or pecans, optional
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Preheat oven to 375 degrees.Sift together flour, baking powder and salt.Melt chocolate and butter in a pan placed over a pot of hot, not boiling water. Remove from heat as soon as chocolate melts. Cool. Beat in eggs, one at a time. Add honey and flavoring. Beat well.Stir in sifted ingredients and nuts. Pour batter into buttered 8 X 8 inch pan.Bake for about 30 minutes until brownies test done.