Cranberry Apple Sauce

A wonderful change from canned cranberry sauce. Just the right combination of tart and sweet and so easy to make!

Ingredients

1 cup cranberries

3 Granny Smith apples, peeled, cored and coarsely chopped

1/2 cup GOLDEN BLOSSOM HONEY

1 cup water

1/8 teaspoon ground cloves

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

Place all ingredients in a large pot. Bring to a boil. Cover and simmer 20 –25 stirring occasionally. Refrigerate up to 1 week.
Yields: 2 cups