Ingredients
6 peaches, peeled and sliced into wedges
1/4 cup GOLDEN BLOSSOM HONEY
1 teaspoon ground cinnamon
2 Tablespoons butter
1 egg, lightly beaten
2/3 cup sugar
1/2 cup flour
1/2 teaspoon baking powder
Honey Tips
Honey Is Magic
In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.
Directions
Preheat oven to 350°.
Lay peach slices in a glass baking dish. Drizzle honey over peaches, then cinnamon. Cut one tablespoon of the butter into small pieces. Place on top of the peaches. In a medium bowl mix the egg, sugar and the other tablespoon of butter. Sift flour and baking powder into egg mixture and stir until blended. Spoon mixture over top of peaches. Place in oven and bake for 25 minutes or until top is golden brown.
Serves: 6
Lay peach slices in a glass baking dish. Drizzle honey over peaches, then cinnamon. Cut one tablespoon of the butter into small pieces. Place on top of the peaches. In a medium bowl mix the egg, sugar and the other tablespoon of butter. Sift flour and baking powder into egg mixture and stir until blended. Spoon mixture over top of peaches. Place in oven and bake for 25 minutes or until top is golden brown.
Serves: 6
