Ingredients
2 tablespoons raisins
1/4 cup warm water
1/3 cup GOLDEN BLOSSOM HONEY
1/2 tablespoon butter
2 tablespoons dark rum
vanilla ice cream
2 bananas, halved and quartered lengthwise
Honey Tips
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Directions
Place raisins in a small bowl. Cover with warm water. Set aside.
Pour honey into a small skillet. Place over medium heat and cook, swirling occasionally, until honey turns golden brown, about 5 minutes. Add raisins with the water, butter and rum. Continue cooking 5-8 more minutes until sauce just begins to thicken, stirring occasionally. Remove from heat, let cool slightly.
Scoop ice cream into 4 bowls. Arrange 4 banana slices on top of each. Spoon warm raisin sauce over bananas and ice cream.
Serves: 4
Pour honey into a small skillet. Place over medium heat and cook, swirling occasionally, until honey turns golden brown, about 5 minutes. Add raisins with the water, butter and rum. Continue cooking 5-8 more minutes until sauce just begins to thicken, stirring occasionally. Remove from heat, let cool slightly.
Scoop ice cream into 4 bowls. Arrange 4 banana slices on top of each. Spoon warm raisin sauce over bananas and ice cream.
Serves: 4
