Ingredients
1 1/2 pounds salmon filets
juice of 2 oranges
juice of 2 lemons
juice of 2 limes
1 large onion, grated
1 1/2 Tablespoons GOLEN BLOSSOM HONEY
2 Tablespoons butter, melted
Honey Tips
Honey Is Sweeter Than Sugar
Due to the high level of fructose, honey is 25% sweeter than table sugar.
Directions
Place salmon fillets in a single layer in a glass dish. Mix citrus juices, onion and honey. Pour over salmon. Marinate in refrigerator 1 hour. Baste the fish occasionally with the marinade.
Spray a broiling rack with non-stick spray.
Lift salmon out of marinade and brush with butter. Place on broiling rack and broil for about 10 minutes.
To serve, heat marinade and pour over fish. Garnish with slices of lemon and sprigs of parsley. Serves 4.
Spray a broiling rack with non-stick spray.
Lift salmon out of marinade and brush with butter. Place on broiling rack and broil for about 10 minutes.
To serve, heat marinade and pour over fish. Garnish with slices of lemon and sprigs of parsley. Serves 4.
