Seafood Kabobs

Ingredients

1/2 pound sea scallops

salt and pepper to taste

2/3 cup olive oil

1/4 cup lime juice

1 Tablespoon GOLDEN BLOSSOM HONEY

1/2 pound large shrimp, cleaned and deviened

1/2 pound swordfish, tuna or marlin, cut into chunks

Honey Tips

Honey Is Magic

In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.

Directions

In a large bowl, whisk together lime juice, honey and oil. Add seafood and marinate, making sure each piece is coated. Refrigerate covered for 1 hour. Arrange fish on skewers. Grill about 3 minutes per side or until shrimp is just pink and scallops are firm. Serves 4.