Marinated Grilled Flank Steak

Ingredients

1 Tablespoon lemon zest

2 teaspoons olive oil

1 garlic clove, minced

1 teaspoon black pepper

2 teaspoons GOLDEN BLOSSOM HONEY

1 flank steak (about 1 1/2 pounds)

2 Tablespoons soy sauce

1/2 teaspoons dried ginger

Honey Tips

How Honey is Made

To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.

Directions

Combine all ingredients except steak, in a bowl. Pour into glass pan large enough to hold steak. Add steak, turn to coat well. Cover and refrigerate 1 hour or overnight, turning occasionally. Prepare grill. Place steak on grill and cook about 5-6 minutes per side for medium rare. Slice thinly on the diagonal. Serve immediately. Serves 2 – 3.