Tomato and Herbs on Toasted French Bread

Ingredients

1 pound fresh plum tomatoes, peeled and chopped

1/4 cup fresh basil, finely chopped

2 garlic cloves, minced

1/8 cup fresh oregano, finely chopped

1 teaspoon GOLDEN BLOSSOM HONEY

1 teaspoon red wine vinegar

1 Tablespoon olive oil

1 teaspoon fresh lemon juice

1/2 teaspoon salt

1 French Baguette sliced in 1/2-inch slices

Honey Tips

Due to the high level of fructose, honey is 25% sweeter than table sugar.

Combine all ingredients in a bowl. Spoon tomato mixture on the toasted bread and serve.