Ingredients
2 Tablespoons GOLDEN BLOSSOM HONEY
8 ounces light sour cream
1 pint strawberries, sliced
1 pint blackberries
1 pint raspberries
1 bunch seedless grapes
2 Tablespoons sliced almonds, toasted
mint leaves
Honey Tips
Honey Never Spoils
No need to refrigerate it. It can be stored unopened, indefinitely, at room temperature in a dry cupboard.
Directions
In a small bowl, whisk together honey and sour cream. Arrange fruit on plates. Spoon sauce over fruit. Sprinkle with almonds. Garnish with mint.
Serves: 4
Serves: 4