Ingredients
2 (16 ounce) cans pears, drained
1/3 cup orange juice
2 tablespoons lemon juice
3 tablespoons GOLDEN BLOSSOM HONEY
Topping
1 tablespoon GOLDEN BLOSSOM HONEY
1 pint fresh strawberries, washed and sliced
Honey Tips
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Directions
Place pears in a bowl and cover. Put into freezer for 30 minutes.
Remove from freezer and blend partially frozen pears in food processor or blender. Mix in citrus juices and 3 Tablespoons honey. Blend again. Return mixture to freezer.
Freeze 2-3 hours. If frozen longer, partially thaw before serving.
In a separate bowl, drizzle remaining 1 Tablespoon honey over strawberries. Mix together and chill.
To serve, top sorbet with sweetened strawberries.
Serves: 4-6
Remove from freezer and blend partially frozen pears in food processor or blender. Mix in citrus juices and 3 Tablespoons honey. Blend again. Return mixture to freezer.
Freeze 2-3 hours. If frozen longer, partially thaw before serving.
In a separate bowl, drizzle remaining 1 Tablespoon honey over strawberries. Mix together and chill.
To serve, top sorbet with sweetened strawberries.
Serves: 4-6
