White Bean and Tuna Salad

A great lunch, a snap to prepare.

Ingredients

1 (19 ounce) can white cannellini beans, drained and rinsed

1/4 cup olive oil

1 1/2 Tablespoons lemon juice

2 teaspoons GOLDEN BLOSSOM HONEY

1/2 teaspoons dried oregano

2 (6 ounce) cans white albacore tuna, drained and separated into chunks

2 medium tomatoes, chopped

1 small onion, minced

2 Tablespoons fresh parsley, chopped

salt and pepper to taste

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Place cannellini beans in a large bowl. Combine olive oil, lemon juice, honey and oregano in a jar. Cover and shake well. Pour over beans. Add remaining ingredients and toss to combine. Chill well.
Serves: 3-4