Broccoli and Cauliflower Salad

Crispy, colorful and sparked by the wonderful flavor of bacon in a light creamy dressing.

Ingredients

Salad:

4-6 slices crisp cooked bacon, crumbled

1 small head broccoli, cut into bite size pieces

1 small head cauliflower, cut into bite size pieces

1/2 red pepper, chopped

1/4 cup onion, chopped

1 (8 ounce) package white mushrooms, sliced

Dressing:

1/2 cup sour cream, regular or lite

1/2 cup mayonnaise, regular or lite

1/4 cup GOLDEN BLOSSOM HONEY

Honey Tips

Honey Is Magic

In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.

Directions

Toss all salad ingredients in a large bowl.
Whisk dressing ingredients until well combined. Pour over salad. Toss. Refrigerate at least one hour or overnight.
Serves: 4

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