Ingredients
2 tablespoons olive oil
1 red bell pepper, diced
1 yellow bell pepper, diced
1 orange bell pepper, diced
1 clove garlic, minced
1/4 cup red onion, chopped
2 tablespoons GOLDEN BLOSSOM HONEY
1 tablespoon balsamic vinegar
salt and pepper to taste
1/4 cup fresh cilantro, chopped
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
Heat oil in a large skillet over a medium high heat. Add peppers, garlic and onions. Sauté for 3 minutes. Mix in honey and balsamic vinegar. Turn up heat and cook for 1-2 minutes on high. Remove from heat. Add salt and pepper to taste. Sprinkle with cilantro. Serve warm or chilled.
