Ingredients
1/2 cup half and half
1/2 cup freshly brewed espresso coffee or make with instant espresso powder
2 tablespoons creme de cacao
2 tablespoons brandy
2 tablespoons GOLDEN BLOSSOM HONEY
Optional Toppings:
cinnamon, powdered chocolate, or chocolate sprinkles
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
In a small saucepan whisk half and half over a high heat until frothy, about 2 minutes. Keep reducing heat so the cream does not burn.
Divide hot coffee between 2 small cups. Stir in 1 tablespoon each crème de cacao, brandy and honey. Top with frothy half and half. Sprinkle with one of the toppings, if desired.
Serves: 2
Divide hot coffee between 2 small cups. Stir in 1 tablespoon each crème de cacao, brandy and honey. Top with frothy half and half. Sprinkle with one of the toppings, if desired.
Serves: 2
