Ingredients
1 tablespoon butter
4 Bartlett pears
1 cup plain yogurt
4 tablespoons RAW GOLDEN BLOSSOM HONEY
8 tablespoons of your favorite granola
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Cut pears in half lengthwise and core. Melt butter in a large grill pan or skillet. Place pear halves cut side down on the heated pan. Cook 5-10 minutes or until the cut side of pear is beginning to brown.
Place pears cut side up on a plate. Spread each with a tablespoon of raw honey. Top each with a spoonful of yogurt and sprinkle with granola.
Serves: 4
Place pears cut side up on a plate. Spread each with a tablespoon of raw honey. Top each with a spoonful of yogurt and sprinkle with granola.
Serves: 4
