Ingredients
2 cups flour
2 teaspoons baking soda
2 teaspoons baking powder
1/2 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon salt
2 cups buttermilk
2 Tablespoons GOLDEN BLOSSOM HONEY
1 Tablespoon butter, melted
2 teaspoons lemon juice
2 eggs
2 cups apples, cored, peeled and finely chopped
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
In a large bowl combine the dry ingredients.
In a medium bowl combine all remaining ingredients except apples. Add wet ingredients to dry and mix well. Fold in apples.
Lightly spray or butter a nonstick skillet or griddle and place over medium-high heat. When water sprinkled a pan sizzles, it is ready for pancake batter.
Spoon 1/4 cup batter for each pankcake onto skillet or griddle. When bubbles appear on top of pancake, flip pancake over and continue to cook until golden brown.
In a medium bowl combine all remaining ingredients except apples. Add wet ingredients to dry and mix well. Fold in apples.
Lightly spray or butter a nonstick skillet or griddle and place over medium-high heat. When water sprinkled a pan sizzles, it is ready for pancake batter.
Spoon 1/4 cup batter for each pankcake onto skillet or griddle. When bubbles appear on top of pancake, flip pancake over and continue to cook until golden brown.
