Ingredients
2 large ripe bananas
1 (15 ounce) can peaches, drained
2 eggs
1/2 cup milk
1/2 teaspoon ground allspice
8 slices soft sourdough
1 1/2 Tablespoons butter
GOLDEN BLOSSOM HONEY for drizzling
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
In a processor, blend first 5 ingredients until smooth. Dip bread into mixture, coating each side well.
Melt butter in skillet over medium heat and cook dipped slices of bread about 3 minutes per side or until golden brown. Serve drizzled with honey.
Serves: 4
Melt butter in skillet over medium heat and cook dipped slices of bread about 3 minutes per side or until golden brown. Serve drizzled with honey.
Serves: 4
