Ingredients
2 large ripe bananas
1 (15 ounce) can peaches, drained
2 eggs
1/2 cup milk
1/2 teaspoon ground allspice
8 slices soft sourdough
1 1/2 Tablespoons butter
GOLDEN BLOSSOM HONEY for drizzling
Honey Tips
Honey Is Magic
In the days before biology and botany were understood, people thought it was a special kind of magic that turned flower nectar into honey.
Directions
In a processor, blend first 5 ingredients until smooth. Dip bread into mixture, coating each side well.
Melt butter in skillet over medium heat and cook dipped slices of bread about 3 minutes per side or until golden brown. Serve drizzled with honey.
Serves: 4
Melt butter in skillet over medium heat and cook dipped slices of bread about 3 minutes per side or until golden brown. Serve drizzled with honey.
Serves: 4