Blueberry Morning Muffins

Along with a fresh cup of coffee or tea, and perhaps some butter and jam, the morning is complete with these delectable muffins.

Ingredients

1 1/3 cups flour

2/3 cup cornmeal

1 Tablespoon baking powder

1 teaspoon allspice

1/4 teaspoon salt

1 1/2 cups fresh blueberries

1 egg

2/3 cup milk

1/2 cup GOLDEN BLOSSOM HONEY

3 Tablespoons vegetable oil

1 teaspoon sugar

1 teaspoon ground cinnamon

Honey Tips

Honey Bees Need Water

To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.

Directions

Preheat oven to 400°. Spray muffin tin with non-stick cooking spray.
In a large bowl combine the first five ingredients. Toss in blueberries and coat with dry mixture.
In a small bowl, whisk egg lightly. Stir in milk, honey, and oil until well combined. Add wet mixture to dry and stir until just combined. Fill each cup 2/3 full. Combine sugar and cinnamon and sprinkle on top of each muffin.
Bake 18 minutes. Remove muffins from tin and cool.
Yields: 12 muffins.