Cajun Pork

Add a little spice to your life with this Louisiana style pork!

Ingredients

1 teaspoon black pepper

1 1/2 teaspoons salt

1/8 teaspoon white pepper

1/8 teaspoon red pepper

1/2 teaspoon sweet paprika

1 teaspoon dried thyme

1/2 teaspoon dry mustard

3 Tablespoons butter

1 Tablespoon vegetable oil

3 Tablespoons GOLDEN BLOSSOM HONEY

1/2 cup onion, chopped

1/2 cup celery, chopped

1/2 cup green pepper, chopped

2 cloves garlic, minced

2 pounds pork tenderloin

Honey Tips

How Honey Is Created

Honey is created when bees mix plant nectar, a sweet substance secreted by flowers, with their own bee enzymes.

Directions

Preheat oven to 350°.
Sauté all ingredients, except pork, for 5 minutes or until vegetables are tender. Place pork in a medium size baking dish. Cover pork with sautéed vegetables and bake uncovered for 1 hour.
Serves 6.