Ingredients
3 cups fresh pineapple, peeled, cored and chopped
2 tablespoons cilantro, chopped
2 teaspoons GOLDEN BLOSSOM HONEY
salt to taste
1 cucumber, peeled, seeded and chopped
2 small onions, chopped
1 red bell pepper, halved, seeded and chopped
1 cup pineapple juice
1/4 cup lime juice
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
In a food processor combine pineapple, cucumbers and onions. Process until smooth. Add peppers and pulse until finely chopped.
Transfer to a bowl and stir in juices, cilantro, honey and salt. Chill for several hours. Ladle into gazpacho glasses or soup bowls.
Serves: 4
Transfer to a bowl and stir in juices, cilantro, honey and salt. Chill for several hours. Ladle into gazpacho glasses or soup bowls.
Serves: 4
