Ingredients
4 large ripe tomatoes, peeled, and cut into quarters
2 (12 oz) jars roasted red peppers, drained
3 Tablespoons GOLDEN BLOSSOM HONEY
2 Tablespoons fresh tarragon leaves
plain yogurt or sour cream
Honey Tips
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Directions
In a blender combine tomatoes and peppers until smooth. Add honey and tarragon leaves. Blend 30 seconds. Season with salt and pepper.
Cover and chill until ready to serve. Top with a dollop of plain yogurt or sour cream.
Serves: 4
Cover and chill until ready to serve. Top with a dollop of plain yogurt or sour cream.
Serves: 4
