Ingredients
8 ounces white crabmeat, canned
1/2 cup red bell pepper, diced
2 Tablespoons mayonnaise
2 Tablespoons parsley, chopped
1 Tablespoon scallions, chopped
1 Tablespoon lime juice
3/4 Tablespoon brown mustard
2 teaspoons parmesan cheese, grated
5 drops liquid pepper sauce
1 Tablespoon GOLDEN BLOSSOM HONEY
1 small loaf French bread, cut into 1/4 inch slices
Honey Tips
How Honey is Made
To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.
Directions
Combine first 10 ingredients in a bowl and mix well. Spread crabmeat mixture on bread. Line a broiler pan with foil. Place crabmeat toasts in pan and broil 4 inches from heat until slightly browned, about 5 minutes. Can also be used uncooked as a spread on crackers. Serves 8-12.
