Ingredients
1 ounce pure vanilla extract (approximately 1/8 cup)
1 cup GOLDEN BLOSSOM HONEY
2 cups heavy cream
4 cups milk
1 cup bourbon
nutmeg for garnish
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
In a large bowl, whisk together vanilla and honey until well combined. Whisk in cream, milk, and bourbon. Pour into a glass jar or pitcher. Cover and refrigerate up to 3 days.
Serve cold in small glasses. Garnish with a sprinkle of nutmeg.
Yields: 2 quarts
Serve cold in small glasses. Garnish with a sprinkle of nutmeg.
Yields: 2 quarts