Ingredients
1 (8-10 ounce) French baguette, cut into 1/4-inch thick slices
8 ounces goat cheese
1/2 cup pecans, finely chopped
1 tablespoon fresh rosemary, finely chopped
1/4 cup GOLDEN BLOSSOM HONEY, warmed
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Preheat oven to 350 °.
Spread about 1 teaspoon of goat cheese on each slice of baguette. Arrange slices in a single layer on a rimmed baking sheet. Bake 10-12 minutes until cheese softens. Remove from oven, sprinkle slices with pecans and then rosemary. Drizzle with a little honey.
Yields: about 20
Spread about 1 teaspoon of goat cheese on each slice of baguette. Arrange slices in a single layer on a rimmed baking sheet. Bake 10-12 minutes until cheese softens. Remove from oven, sprinkle slices with pecans and then rosemary. Drizzle with a little honey.
Yields: about 20
