Ingredients
4 cups Crispix cereal
1/2 cup walnut pieces
1/4 cup brown sugar
1/3 cup GOLDEN BLOSSSOM HONEY
1/4 cup creamy peanut butter
1/2 teaspoon vanilla
1 cup dried Fruit Bits, dried tropical trio or chopped dried fruit of your choice
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Preheat oven to 350°. Line large cookie sheet with foil.
In a large bowl combine cereal and walnuts. Set aside.
In a small saucepan heat sugar and honey until warm. Stir in peanut butter and vanilla. Remove from heat. Pour over cereal and toss. Spoon onto prepared pan. Bake 5 minutes. Stir. Continue baking another 3 minutes. Remove from oven and stir in dried fruit pieces. Let cool. Store in ziplock bags.
Yields: approximately 7 cups
In a large bowl combine cereal and walnuts. Set aside.
In a small saucepan heat sugar and honey until warm. Stir in peanut butter and vanilla. Remove from heat. Pour over cereal and toss. Spoon onto prepared pan. Bake 5 minutes. Stir. Continue baking another 3 minutes. Remove from oven and stir in dried fruit pieces. Let cool. Store in ziplock bags.
Yields: approximately 7 cups