Ingredients
Fruit:
2 cups honeydew melon balls
2 cups cantaloupe balls
1 cup strawberries, sliced
Arrange fruit attractively on plates. Refrigerate until dressing is prepared.
Dressing:
1/2 cup GOLDEN BLOSSOM HONEY
1/2 cup vegetable oil
2 tablespoons apple cider vinegar
1/2 teaspoon dry mustard
1/2 teaspoon paprika
1/8 teaspoon salt
1/2 teaspoon celery seeds
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Combine first 6 dressing ingredients in blender. Mix on high speed until well blended. Stir in celery seed. To serve, spoon dressing over fruit. Store any remaining dressing in covered container in refrigerator.
Serves 4-6.
Serves 4-6.
