Frozen Honeydew Pops

Simple, healthful, refreshing!


1 medium honeydew


1 Tablespoon lemon juice

1 teaspoon fresh mint, finely chopped

10 (2 ounce) paper cups

10 craft sticks (can be found in hobby stores)

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.


Cut honeydew in half and discard seeds. Using a knife or large spoon, remove fruit and place into a food processor. Add honey, lemon juice and mint. Puree. Pour into paper cups approximately 3/4 full. Freeze for about an hour. When mixture begins to set, place a craft stick into center of each cup and freeze until solid. If pops are difficult to remove, place cups briefly in hot water.
Serves: 10