Fruit Cup with Lime Yogurt Sauce

A delightful lime sauce that will enhance any fruit combination. Use the freshest and ripest fruit available in your supermarket.

Ingredients

Lime Sauce:

2 cups plain yogurt

1/4 cup GOLDEN BLOSSOM HONEY

1 tablespoon grated lime zest

2 tablespoons lime juice

Fruit:

1 cantaloupe, seeded and cut into 1-inch chunks

1 pint strawberries, halved

2 tablespoons GOLDEN BLOSSOM HONEY

1/4 cup fresh lime juice

Honey Tips

Honey Is Sweeter Than Sugar

Due to the high level of fructose, honey is 25% sweeter than table sugar.

Directions

Sauce:
Stir all ingredients in a small bowl until the honey has dissolved. Refrigerate up to two days.
Fruit:
Put fruit in a large bowl. Mix honey and lime juice together in a small bowl. Pour over fruit and toss to combine. Let stand for 10 minutes. Toss again.
To serve:
Place fruit into parfait or wine glasses. Top with a large spoonful of lime sauce.
Serves: 4-6