Gourmet Hamburgers

These burgers are filled with mozzarella that melts right into the meat when you throw them on the grill.


1 1/2 pounds extra lean ground beef

1/3 cup fresh parsley, chopped

1/4 cup red onion, finely chopped

1/4 cup capers, drained (optional)

1/4 cup Dijon mustard


2 tomatoes, peeled and diced

2 egg yolks

4 sundried tomatoes, chopped (optional)

6 Tablespoons mozzarella cheese, grated

salt and pepper to taste

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.


Combine all ingredients except mozzarella. Toss gently. Form into 6 patties. Make a well in the center of each one. Press 1 Tablespoon mozzarella into well. Cover mozzarella with meat. Grill over charcoal for 3 minutes on each side, or until done to taste. Serves 6.