Holiday Fruit Tray

Rosh Hashanah

Ingredients

1 pomegranate

2 large oranges, peeled and thinly sliced

2 small grapefruit, peeled and sectioned

6 dried figs, halved

1 1/2 cups red and/or green grapes, halved

1/3 cup pistachio nuts, shelled and coarsely chopped

4 Tablespoons GOLDEN BLOSSOM HONEY

Honey Tips

Honey Is Sweeter Than Sugar

Due to the high level of fructose, honey is 25% sweeter than table sugar.

Directions

Halve the pomegranate, peel back rind and push out the seeds. On a large serving tray arrange the fruit. Sprinkle pomegranate seeds and nuts over the fruit. Cover and chill. Drizzle with honey before serving. Serves 8-12.