Ingredients
1/8 cup soy sauce
1/8 cup GOLDEN BLOSSOM HONEY
4 (6 ounce) pieces salmon fillets
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Preheat oven to 450°.
Mix together soy sauce and honey. Coat a shallow baking pan with non-stick cooking spray. Place fillets skin side down in pan. Spoon honey mixture over fish. Roast in oven 12-15 minutes depending on thickness of fillet, basting once.
Turn oven to broil. Baste fish once more. Broil salmon for a few minutes, watching carefully.
Serves: 4
Mix together soy sauce and honey. Coat a shallow baking pan with non-stick cooking spray. Place fillets skin side down in pan. Spoon honey mixture over fish. Roast in oven 12-15 minutes depending on thickness of fillet, basting once.
Turn oven to broil. Baste fish once more. Broil salmon for a few minutes, watching carefully.
Serves: 4
