Honey Glazed Salmon

Quick, easy and delicious.

Ingredients

1/8 cup soy sauce

1/8 cup GOLDEN BLOSSOM HONEY

4 (6 ounce) pieces salmon fillets

Honey Tips

How Honey is Made

To make honey, bees drop the collected nectar into the honeycomb and then evaporate it by fanning their wings.

Directions

Preheat oven to 450°.
Mix together soy sauce and honey. Coat a shallow baking pan with non-stick cooking spray. Place fillets skin side down in pan. Spoon honey mixture over fish. Roast in oven 12-15 minutes depending on thickness of fillet, basting once.
Turn oven to broil. Baste fish once more. Broil salmon for a few minutes, watching carefully.
Serves: 4