Ingredients
4 center cut pork chops, 1/2-inch thick
Rub:
1/2 cup onion, very finely chopped
1/2 teaspoon thyme, dried
1 teaspoon salt
3/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/2 teaspoon allspice
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1 tablespoon GOLDEN BLOSSOM HONEY
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Prepare barbecue. Using a fork, mash ingredients to a coarse paste. Pat pork chops dry with a paper towel. Coat chops on both sides with paste. Cook chops on grill for 6 minutes on each side. (Chops may be broiled.)
Serves: 4
Serves: 4
