Ingredients
2 cups roasted red bell peppers
2 teaspoons olive oil
1/2 cup onion, chopped
1/4 cup walnuts, chopped
2 teaspoons ground cumin
1/4 teaspoon ground red pepper
2 small garlic cloves, minced
1/2 teaspoon salt
1 tablespoon GOLDEN BLOSSOM HONEY
Pita bread, toasted and cut into wedges
Honey Tips
Honey Flavors and Colors
Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.
Directions
Place roasted peppers in food processor and process until smooth. In a large non-stick skillet heat olive oil over medium heat. Saute remaining ingredients until onions are translucent. Place onion mixture in processor with peppers and process until smooth.
Serve with pita wedges.
Serve with pita wedges.
