Orzo and Chopped Vegetable Salad

A bright, fresh tasting pasta salad that is perfect for spring.

Ingredients

Salad:

1 cup orzo (found in pasta aisle), cooked according to package directions, drained and rinsed

3 plum tomatoes, chopped

2 small zucchini, chopped

1/4 cup red onion, chopped

1/4 cup fresh basil, chopped

Dressing:

2 tablespoons balsamic vinegar

2 tablespoons GOLDEN BLOSSOM HONEY

1 tablespoon olive oil

1 clove garlic, minced

Honey Tips

Honey Flavors and Colors

Honey has different flavors and colors, depending on the location and kinds of flowers the bees visit. Climatic conditions of the area also influence its flavor and color.

Directions

In a large bowl combine all salad ingredients. Whisk together dressing ingredients. Pour over salad. Toss. Chill until ready to serve.
Serves: 4

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