Ingredients
2 (16 ounce) cans pears, drained
1/3 cup orange juice
2 tablespoons lemon juice
3 tablespoons GOLDEN BLOSSOM HONEY
Topping
1 tablespoon GOLDEN BLOSSOM HONEY
1 pint fresh strawberries, washed and sliced
Honey Tips
Honey Bees Need Water
To keep their hives strong, beekeepers must place them in locations that will provide abundant nectar sources as well as water.
Directions
Place pears in a bowl and cover. Put into freezer for 30 minutes.
Remove from freezer and blend partially frozen pears in food processor or blender. Mix in citrus juices and 3 Tablespoons honey. Blend again. Return mixture to freezer.
Freeze 2-3 hours. If frozen longer, partially thaw before serving.
In a separate bowl, drizzle remaining 1 Tablespoon honey over strawberries. Mix together and chill.
To serve, top sorbet with sweetened strawberries.
Serves: 4-6
Remove from freezer and blend partially frozen pears in food processor or blender. Mix in citrus juices and 3 Tablespoons honey. Blend again. Return mixture to freezer.
Freeze 2-3 hours. If frozen longer, partially thaw before serving.
In a separate bowl, drizzle remaining 1 Tablespoon honey over strawberries. Mix together and chill.
To serve, top sorbet with sweetened strawberries.
Serves: 4-6